Home Garden Companion

Ilona's Garden Journal

Home » Alisa Barry of Bella Cucina Features Branzini Baked Cod & Salsa Verde on…

Food recipes

Alisa Barry of Bella Cucina Features Branzini Baked Cod & Salsa Verde on…

Delicious light cooking is in season for both fall as well as springtime. I always look for fish dishes I think my family will eat.

~~~~~~~~~~~~~~~~~~ // ~~~~~~~~~~~~~~~~~~
© 2010 written for Ilona’s Garden Journal. Copyrights apply.


DISCLOSURE: I may be an affiliate for products that I recommend. If you purchase those items through my links I will earn a commission. You will not pay more when buying a product through my link. Thank you, in advance for your support! Privacy Policy

Comments

  1. Notice the ‘terra cotta baking dish’.
    Next trip to Atlanta I’m going to see if I can find this place,Bella Cucina.

Join Me

Meta

Search More Than 1000 Posts

Privacy, Etc.

Privacy Policy|Disclosure Policy

All rights reserved to their respective authors : Creative Commons License
This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 United States License.

Linking and using material attributed to the author is encouraged, ask for permission to use photos, please.

%d bloggers like this: